It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods or “buns”.
| Region |
Gujarat, Madhya Pradesh, Maharashtra, Rajasthan, Tamil Nadu, Uttar Pradesh |
|---|---|
| Season |
Kharif |
| Sowing |
June, May |
| Harvesting |
August, September |
| Duration (in days) |
80-150 |
